Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de agua
- 60 g de pulpa de tamarindo
- 150 g de cebolla
- 10 g de chile morita, sin tallo
- 1 diente de ajo
- 25 g de aceite vegetal
- 3 chiles de árbol secos
- 250 g de jitomate
- 60 g de jugo de naranja
- 1 ½ cucharadita de sal gruesa
- Nutrition
- per 100 g
- Calories
- 252 kJ / 60 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 3 g
- Fibre
- 1 g
In Collections
Alternative recipes
Crema conde bicolor
40min
Salsa picante de cacahuate
15min
Pozole de mariscos
1h 15 min
Bolitas de plátano macho
40min
Pollo con mole
1h
Chiles en nogada
1h
Dip de huitlacoche
4h
Espumoso de jamaica
25min
Caldo de camarón
25min
Esquites de feria
25min
Agua de alfalfa, lechuga y limón
5 min
Chileatole
55 min