Wholemeal crumpets

Wholemeal crumpets

4.0 41 ratings

Prep. 40 min

Total 1 h 40 min

16 portions

Ingredients

baker's flour
120 g
raw sugar
1 tsp
dried instant yeast
1 tsp
buttermilk
300 g
wholemeal plain flour
250 g
lukewarm water
200 g
egg
1
salt
1 pinch
butter for frying
oil for greasing

Difficulty

easy

Nutrition per 1 portion

Sodium 32 mg

Protein 4 g

Calories 442.6 kJ / 105.4 kcal

Fat 1.9 g

Fibre 2.1 g

Saturated Fat 0.8 g

Carbohydrates 16.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Breakfast and brunch 54 Recipes
Australia and New Zealand

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Rocky road with vanilla bean marshmallow

3 h 30 min

Guinness beef pies

2 h 15 min

Quinoa choc-chip biscuits

35 min

Chocolate ripple cheesecake towers

40 min

Banoffee arctic roll

28 h 40 min

Healthy biscuits

35 min

Gluten free lamingtons

1 h 30 min

Ricotta dumplings with napoli sauce

55 min

Cranberry chocolate snack bars

1 h 40 min

Little lasagne cups

2 h 50 min

Thai chicken balls with sweet chilli dipping sauce

1 h

Salami, pea and corn fritters

40 min