Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Carrot poppy seed muffins
Prep. 20 min
Total 1 h 15 min
12 portions
Ingredients
Carrot muffins
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raw almonds250 g
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brown sugar50 g
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orange zest only, no white pith1
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carrots cut into pieces (approx. 3 carrots)300 g
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eggs4
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gluten free cornflour80 g
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gluten free baking powder (see Tips)1 tsp
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salt1 pinch
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poppy seeds1 tbsp
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natural vanilla extract1 tsp
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ground cinnamon1 tsp
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ground nutmeg½ tsp
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vegetable oil40 g
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sultanas20 g
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desiccated coconut50 g
Topping
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crème fraîche6 tbsp
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carrot peeled into thin ribbons, for decorating1
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pure maple syrup for drizzling
Nutrition per 1 portion
Calories
295.3 kcal /
1240.3 kJ
Protein
7.4 g
Fat
22.5 g
Carbohydrates
15 g
Fibre
4.2 g
Saturated Fat
6.4 g
Sodium
85.6 mg
