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Ingredients
- 120 g desiccated coconut
- 2 Tbsp coriander seeds
- 2 tsp dried chilli flakes
- 1 tsp black peppercorns
- 1 tsp cumin seeds
- 1 tsp dried fennel seeds
- 1 cinnamon stick
- 4 cloves
- 2 star anise
- 1 Tbsp poppy seeds
- 440 g water
- 4 garlic cloves
- 200 g onions, quartered
- 25 g vegetable oil
- 1 ¼ tsp paprika
- 300 - 400 g raw prawns, peeled
- ½ tsp ground nutmeg
- 3 Tbsp tamarind paste
- 5 sprigs fresh coriander, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1686 kJ / 403 kcal
- Protein
- 17.4 g
- Carbohydrates
- 19.6 g
- Fat
- 28.4 g