Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de beurre doux, coupé en morceaux et un peu pour le plat à gratin
- 400 g de rhubarbe, coupée en tronçons (2 cm env.)
- 160 g de fraises (couper les plus belles en deux ou en quatre)
- 130 g de sucre en poudre
- 1 orange non traitée (zeste et jus)
- 2 cm de gingembre frais, détaillé en dés
- 100 g de farine de blé
- 60 g de noix de coco râpée
- Nutrition
- per 1 portion
- Calories
- 949 kJ / 225 kcal
- Protein
- 2.4 g
- Carbohydrates
- 29.3 g
- Fat
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gratin fraise-rhubarbe
25min
Crumble pommes, fraises et rhubarbe
50min
Compote rhubarbe fraise
35min
Fondant caramélisé à la rhubarbe
2h 30min
Tôt-fait à la rhubarbe
1h 15 min
Clafoutis léger à la rhubarbe
1h
Compote de rhubarbe
1h 5min
Clafoutis à la rhubarbe
55min
Tarte pomme-rhubarbe
1h 20min
Crumble pomme fraise rhubarbe
45min
Crumble rhubarbe-gingembre
55min
Tarte à la rhubarbe
1h