Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Floating Islands
Prep. 15 min
Total 40 min
6 portions
Ingredients
Vanilla Sauce (Crème Anglaise)
-
milk450 g
-
egg yolks from medium eggs6
-
sugar70 g
-
vanilla sugar, homemade15 g
Meringue Islands
-
sugar30 g
-
egg whites from medium eggs6
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fine sea salt1 pinch
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liquid caramel (optional) (see tip)30 g
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pistachio nuts, unsalted, shelled (optional) chopped25 g
Nutrition per 1 portion
Calories
212 kcal /
887 kJ
Protein
10 g
Fat
9 g
Carbohydrates
23 g
Fibre
0 g
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UK and Ireland
UK and Ireland
