Devices & Accessories
Rhubarb Marzipan Slices
Prep. 25 min
Total 1 h 10 min
25 pieces
Ingredients
-
almonds peeled or unpeeled, as desired150 g
-
marzipan cut in pieces200 g
-
butter, unsalted soft250 g
-
caster sugar200 g
-
large eggs4
-
plain flour300 g
-
cornflour50 g
-
milk50 g
-
baking powder1 ½ tsp
-
fine sea salt½ tsp
-
rhubarb peeled, cut in pieces (2 cm)400 g
Difficulty
easy
Nutrition per 1 piece
Protein
5 g
Calories
1036 kJ /
248 kcal
Fat
16 g
Fibre
2.6 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rhubarb
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Rhubarb Fool
1 h 10 min
Rhubarb, Orange and Almond Cake
1 h 30 min
Pepper, Onion and Sausage Galettes
2 h 30 min
Rhubarb Vanilla Flan
50 min
Apple Flapjack Crumble with Cinnamon Ice Cream
9 h
Rhubarb Ice Cream
36 h 25 min
Rhubarb Crumble
55 min
Blueberry and Lemon Spumble
1 h 35 min
Blueberry Bakewell Traybake
1 h 30 min
Plum and Almond Traybake
1 h 5 min
Spiced Autumn Fruit Cobbler
1 h 20 min
Bakewell Tart
1 h 50 min