Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g almonds, peeled or unpeeled, as desired
- 200 g marzipan, cut in pieces
- 250 g unsalted butter, soft
- 200 g caster sugar
- 4 large eggs
- 300 g plain flour
- 50 g cornflour
- 50 g milk
- 1 ½ tsp baking powder
- ½ tsp fine sea salt
- 400 g rhubarb, peeled, cut in pieces (2 cm)
- Nutrition
- per 1 piece
- Calories
- 1036 kJ / 248 kcal
- Protein
- 5 g
- Carbohydrates
- 22 g
- Fat
- 16 g
- Fibre
- 2.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blueberry Bakewell Traybake
1h 30min
Rhubarb and Orange Blossom Jam
45min
Applesauce Cake
1h 15min
Mandarin and White Chocolate Trifle
6h
Mini Eccles Cakes with Potted Stilton
3h 40min
Chicken, Ham and Asparagus Pie
29h
Steamed Chocolate and Pear Pudding
1h 10min
Bramley Apple Shortcake
1h 20min
Rhubarb Vanilla Flan
50min
Apple and Blackberry Pudding
1h 15min
Masala Cherry Tiffin
2h 30min
Orange Biscuits
1h