Devices & Accessories
Rhubarb Marzipan Slices
Prep. 25 min
Total 1 h 10 min
25 pieces
Ingredients
-
almonds peeled or unpeeled, as desired150 g
-
marzipan cut in pieces200 g
-
butter, unsalted soft250 g
-
caster sugar200 g
-
large eggs4
-
plain flour300 g
-
cornflour50 g
-
milk50 g
-
baking powder1 ½ tsp
-
fine sea salt½ tsp
-
rhubarb peeled, cut in pieces (2 cm)400 g
Difficulty
easy
Nutrition per 1 piece
Protein
5 g
Calories
1036 kJ /
248 kcal
Fat
16 g
Fibre
2.6 g
Carbohydrates
22 g
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Rhubarb
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UK and Ireland
UK and Ireland
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