Halloween Spider Cheesecake

Name: Halloween Spider Cheesecake
Prep time: 30 min
Cook time: 6 h 30 min
Total time: 6 h 30 min
Yield: 8 pieces
Ingredients: 3 ½ oz small sugar pumpkin; 1 ½ oz water; 1 ½ oz unsalted butter; ½ orange; 3 ½ oz ginger snap cookies; 6 ½ oz cream cheese; 2 oz sugar; 1 large egg; 2 oz freshly squeezed orange juice; 1 pinch ground nutmeg; ½ tsp natural vanilla extract; 3 ½ oz white chocolate; 1 oz dark chocolate

Pas d’évaluation

Préparation 30min

Total 6h 30min

8 pieces

Ingrédients

Pumpkin Cheesecake

small sugar pumpkin peeled and cubed (1 in.)
3 ½ oz
water
1 ½ oz
unsalted butter in pieces, plus extra to grease
1 ½ oz
orange thin peel only, no white pith
½
ginger snap cookies broken in pieces
3 ½ oz
3 ½ oz vanilla wafers, broken in pieces
cream cheese room temperature
6 ½ oz
sugar
2 oz
large egg
1
freshly squeezed orange juice strained to remove pulp
2 oz
ground cinnamon (optionnel)
½ tsp
ground nutmeg
1 pinch
natural vanilla extract
½ tsp