Appareils et accessoires
Whole Lemon Poppy Seed Coffee Cake
Préparation 15min
Total 1h 10min
16 portions
Ingrédients
-
unsalted butter to grease
Streusel Topping
-
all-purpose flour6 oz
-
sugar1 ½ oz
-
brown sugar1 ½ oz
-
salt¼ tsp
-
ground cinnamon¼ tsp
-
unsalted butter diced, cold3 oz
Cake Batter
-
lemon quartered1
-
sugar10 oz
-
large eggs3
-
plain yogurt4 oz
-
olive oil4 oz
-
vanilla extract1 tsp
-
all-purpose flour9 oz
-
poppy seeds2 tbsp
-
baking powder2 tsp
-
baking soda¼ tsp
-
salt¼ tsp
-
confectioners sugar (optionnel) to dust
-
whipped cream to serve (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
160 mg
Protides
4.9 g
Calories
1329 kJ /
317.6 kcal
Lipides
13.6 g
Fibre
1.1 g
Graisses saturées
4.4 g
Glucides
44.6 g
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Mother's Day Brunch
12 Recettes
États-Unis
États-Unis
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