Creamy Chicken and Broccoli Pasta

Name: Creamy Chicken and Broccoli Pasta
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portion
Ingredients: 120 gram onion; 1 - 2 garlic clove; 20 gram olive oil; 250 gram chicken breast fillet, skinless; 200 gram broccoli floret; 800 gram water; 1 heaped teaspoon chicken stock paste; 1 teaspoon oregano, dried; ½ teaspoon salt; 2 - 3 pinch pepper, ground; 300 gram pasta, dried, long; 200 gram cream cheese; parsley, fresh

3.3 3 évaluations

Préparation 5min

Total 30min

4 portion

Ingrédients

onion quartered
120 gram
garlic clove to taste
1 - 2
olive oil
20 gram
chicken breast fillet, skinless cut in 2 cm pieces (approx. 1 large breast fillet)
250 gram
broccoli floret
200 gram
water
800 gram
chicken stock paste
1 heaped teaspoon
1 chicken stock cube (for 0.5 l), crumbled
oregano, dried
1 teaspoon
salt
½ teaspoon
pepper, ground to taste
2 - 3 pinch
pasta, dried, long (e.g. spaghetti, linguine, bucatini)
300 gram
cream cheese
200 gram
parsley, fresh roughly chopped, for garnishing