Appareils et accessoires
Indonesian Vegetable Stew in Coconut Milk (Express)
Préparation 5min
Total 20min
4 portions
Ingrédients
-
water600 g
-
cabbage cut in pieces130 g
-
carrots cut in strips130 g
-
long beans cut in 4 cm length130 g
-
coconut milk180 g
-
salt adjust to taste1 - 2 tsp
-
sugar adjust to taste½ tsp
-
dried bean curds (taukwa) fried100 g
-
tempeh fried100 g
-
dried glass noodles (soh hoon)30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
211.7 mg
Protides
25.3 g
Calories
2596.3 kJ /
620.5 kcal
Lipides
43.3 g
Fibre
4.9 g
Graisses saturées
10.6 g
Glucides
37.2 g
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