Marry Me Chicken Pasta

Name: Marry Me Chicken Pasta
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 40 g Parmesan cheese; 100 g sun-dried tomatoes in oil; 2 garlic cloves; 1 red pepper; 1 tsp paprika; ½ tsp fine sea salt; ½ tsp ground black pepper; 500 g chicken thighs, boneless and skinless; 250 g double cream; 340 g water; 1 heaped tsp chicken stock paste, homemade; 300 g dried fusilli pasta; 120 g fresh baby spinach

4.6 76 évaluations

Préparation 10min

Total 30min

4 portions

Ingrédients

Parmesan cheese cut in pieces (2 cm)
40 g
sun-dried tomatoes in oil drained
100 g
garlic cloves
2
red pepper cut in pieces
1
paprika
1 tsp
fine sea salt
½ tsp
ground black pepper plus extra to serve
½ tsp
chicken thighs, boneless and skinless cut in pieces (2-3 cm)
500 g
chicken breasts, cut in pieces (2-3 cm)
double cream
250 g
yoghurt
water
340 g
dried thyme (optionnel)
1 tsp
dried oregano
chicken stock paste, homemade (see tip)
1 heaped tsp
1 chicken stock cube (for 0.5 l), crumbled
dried fusilli pasta
300 g
fresh baby spinach
120 g
fresh parsley leaves (optionnel) for garnishing
dried chilli flakes (optionnel)