Appareils et accessoires
Cauliflower Mash
Préparation 10min
Total 25min
4 portions
Ingrédients
-
Parmesan cheese cut into pieces30 g
-
cauliflower florets680 g
-
garlic cloves2
-
water45 g
-
salt to taste½ tsp
-
black pepper, ground to taste1 pinch
-
ghee (see Tip)1 tbsp
-
chive, fresh chopped, to garnish
Niveau
facile
Infos nut. par 1 portion
Sodium
445.9 mg
Protides
6 g
Calories
434.9 kJ /
104 kcal
Lipides
5.7 g
Fibre
3.5 g
Graisses saturées
3.2 g
Glucides
9.3 g
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