Savoury Bread and Butter Pudding

Savoury Bread and Butter Pudding

4.1 12 évaluation

Préparation 10min

Total 1h 10min

8 portions

Ingrédients

unsalted butter plus extra for greasing
50 g
spring onions cut in pieces (1 cm)
50 g
ham cut in pieces
120 g
large eggs
6
fine sea salt
1 tsp
ground black pepper
½ tsp
milk
800 g
curd cheese (quark)
200 g
bread sliced, halved diagonally
450 g

Niveau

facile

Infos nut. par 1 portion

Protides 19.7 g

Calories 1426 kJ / 341 kcal

Lipides 15.3 g

Glucides 31.2 g

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Également présenté dans

The British Isles on a Plate 88 Recettes
Royaume-Uni et Irlande

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