Soft Carrot Tortilla Chips with Guacamole

Name: Soft Carrot Tortilla Chips with Guacamole
Prep time: 25 min
Cook time: 1 h
Total time: 1 h
Yield: 4 portions
Ingredients: 250 g carrots; 40 g gram flour; 1 medium egg; 1 tsp fine sea salt; 1 garlic clove; 1 fresh red chilli; 1 - 2 avocados; ½ Tbsp lemon juice; 1 pinch ground black pepper; 50 g tomato; ½ bunch fresh coriander

3.5 2 évaluations

Préparation 25min

Total 1h

4 portions

Ingrédients

carrots peeled
250 g
gram flour
40 g
medium egg
1
fine sea salt
1 tsp
garlic clove
1
fresh red chilli seeds removed, cut in pieces, plus extra thinly sliced for serving
1
avocados ripe (approx. 275 g), cut in pieces
1 - 2
lemon juice
½ Tbsp
ground black pepper
1 pinch
tomato halved, deseeded, diced (5 mm)
50 g
fresh coriander roughly chopped
½ bunch