Gluten Free Dinner Rolls

Gluten Free Dinner Rolls

4.2 6 évaluations

Préparation 15min

Total 1h 55min

6 pieces

Ingrédients

All-Purpose Gluten Free Flour

white quinoa
7 oz
chia seeds
3 ½ oz
corn starch
7 oz
arrowroot
3 ½ oz

Dinner Rolls

psyllium husk powder
1 oz
water
6 oz
whole milk
4 oz
unsalted butter
2 oz
sugar
2 oz
active dry yeast
1 packet/envelope
baking powder
2 tsp
xanthan gum
1 tsp
large eggs divided
2
salt
1 tsp
everything bagel seasoning (optionnel)
1 tsp

Niveau

facile

Infos nut. par 1 piece

Sodium 569.2 mg

Protides 14.2 g

Calories 2330.5 kJ / 557 kcal

Lipides 19 g

Fibre 14.9 g

Graisses saturées 6.6 g

Glucides 84.9 g

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Également présenté dans

Everyday Gluten Free 8 Recettes
États-Unis

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