Appareils et accessoires
Sweet Pepper Nachos with Guacamole
Préparation 5min
Total 15min
6 portions
Ingrédients
-
raw cashew nuts140 g
-
sun-dried tomatoes in oil, drained100 g
-
chipotle paste2 Tbsp
-
apple cider vinegar2 tsp
-
smoked paprika1 tsp
-
fine sea salt plus 1 pinch to taste3 tsp
-
garlic cloves2
-
water200 g
-
avocado (approx. 3), cut in pieces (3 cm)450 g
-
lime juice30 g
-
dried chilli flakes1 tsp
-
ground black pepper1 pinch
-
olive oil10 g
-
mixed peppers (e.g. yellow, red, green, orange), halved, deseeded, cut in thin strips400 g
-
sweet paprika1 tsp
-
ground black pepper½ tsp
-
maple syrup½ tsp
-
tortilla chips170 g
-
fresh coriander leaves for garnishing
Niveau
facile
Infos nut. par 1 portion
Sodium
1700.3 mg
Protides
11.2 g
Calories
2030.1 kJ /
485.2 kcal
Lipides
30.3 g
Fibre
11.2 g
Graisses saturées
4.6 g
Glucides
49.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Asparagus, Broccoli and Mushroom Rice
55 min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 min
Temaki Sushi
1 h
BBQ Jackfruit Burritos
45 min
Massaman Curry with Jasmine Rice
1 h
Satay Tofu Kebabs
1 h 5 min
Squash and Beetroot Couscous with Chickpeas and Tahini Dressing
45 min
Vegetable Consommé with Gnocchi
30 min
Cheesy Sweet Potato Bites with Pea Purée
1 h 20 min
Ultimate Mac 'N' Cheese with Herb Crumb
1 h 10 min
Butter Chickpea Curry with Cauliflower Rice
25 min
Black Bean and Avocado Wrap
15 min