Appareils et accessoires
Naan bread
Préparation 30min
Total 2h 40min
10 portions
Ingrédients
-
dried instant yeast or 15 g fresh yeast1 ½ tsp
-
caster sugar3 tsp
-
water195 g
-
natural yoghurt120 g
-
plain flour plus extra for dusting435 g
-
olive oil30 g
-
sea salt plus extra for sprinkling1 ½ tsp
-
baking powder½ tsp
-
butter60 g
-
granulated garlic (optional)2 tsp
Niveau
moyen
Infos nut. par 1 portion
Sodium
463.1 mg
Protides
5.5 g
Calories
1044.8 kJ /
248.8 kcal
Lipides
9.2 g
Fibre
1.8 g
Graisses saturées
3.2 g
Glucides
35.2 g
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