Appareils et accessoires
Sticky Chilli Beef
Préparation 10min
Total 55min
2 portions
Ingrédients
-
dark soy sauce25 g
-
runny honey4 Tbsp
-
tomato ketchup1 Tbsp
-
red chilli thinly sliced, deseeded if desired1
-
sirloin steaks fat trimmed, cut in 1 cm strips300 g
-
sesame oil20 g
-
mixed vegetables, for stir-frying300 g
-
fine sea salt1 pinch
-
ground black pepper1 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
1145 mg
Protides
37 g
Calories
2949 kJ /
705 kcal
Lipides
36 g
Fibre
8 g
Graisses saturées
11 g
Glucides
55 g
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