Appareils et accessoires
Cette recette est conçue pour une combinaison spécifique d'appareils et d'accessoires. Sans cette configuration requise, nous ne pouvons pas garantir un résultat satisfaisant.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Slow-Cooked Pulled Pork with Steamed Buns
Préparation 25min
Total 3h
6 portions
Ingrédients
Steamed Buns
-
olive oil for greasing
-
water300 g
-
30 g fresh yeast, crumbleddried instant yeast3 tsp
-
plain flour500 g
-
fine sea salt2 tsp
Pulled Pork and Apple
-
pork shoulder, boneless1000 - 1200 g
-
fine sea salt1 tsp
-
garlic cloves3
-
red onion quartered1
-
carrot (approx. 110 g), cut in pieces1
-
celery stalks (approx. 80 g), cut in pieces2
-
fennel bulb (approx. 80 g), trimmed and thinly sliced½
-
Granny Smith apples core removed and cut in eighths2
-
olive oil plus extra to rub over skin40 g
-
smoked paprika2 tsp
-
mustard powder1 tsp
-
dried chilli flakes½ tsp
-
brown sugar1 Tbsp
-
cider vinegar50 g
-
white wine vinegar30 g
-
treacle50 g
-
chicken stock paste (see tips)1 Tbsp
-
tomato purée1 Tbsp
-
whole milk for brushing1 - 2 Tbsp
-
salad leaves for serving
Niveau
moyen
Infos nut. par 1 portion
Protides
48.9 g
Calories
3745 kJ /
891 kcal
Lipides
40.7 g
Fibre
7 g
Glucides
80.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informations
Vous pourriez aussi aimer...
Chocolate Meringue Stack
7h 30min
Mediterranean Turkey Roulades
45min
Lasagne Bolognese
2h 30min
Cranberry and Camembert Stuffed Chicken
45min
Pork Cannelloni with Vegetable Sauce
1h
Beef Goulash with Bread Dumplings
1h 30min
Meatballs with White Wine Mushroom Sauce
35min
Pulled Pork Buns
6h 20min
Pork Meatballs with Celeriac and Apple
1h 10min
Meatballs, Tomato Sauce and Parmesan Polenta
1h 10min
Chipotle Chicken Burrito with Salsa
40min
Beef Burger with Melting Cheese Centre
45min