Appareils et accessoires
Hot dogs
Préparation 15min
Total 35min
8 portions
Ingrédients
-
medium-hard cheese cut into pieces (e. g. Cheddar)80 g
-
plain flour plus extra for dusting500 g
-
plain yoghurt300 g
-
milk50 g
-
olive oil50 g
-
butter40 g
-
fine salt1 tsp
-
baking powder1 tbsp
-
vienna sausage8
-
spring onion for eyes, sliced (2 mm)1
-
black olive, pitted for eyes and nose, cut in tiny pieces1
Niveau
facile
Infos nut. par 1 portion
Protides
17 g
Calories
2056 kJ /
492 kcal
Lipides
25 g
Glucides
49 g
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