Bloody Maria

Name: Bloody Maria
Prep time: 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8 portions
Ingredients: 100 g mixed vegetables; 3 tbsp raw sugar; 1 tbsp fine salt; 250 g white wine vinegar; 1 dried bay leaf; 6 coriander seeds; 8 slices prosciutto; 2 fresh jalapeño chillies; 1 tsp flaked salt; 750 g tomato juice; 80 g lime juice; 250 g mezcal; 10 ice cubes; 1 tsp smoked paprika; 1 tbsp fine salt; ½ - 1 tsp chilli powder; 2 limes; ice cubes

5.0 3 évaluations

Préparation 45min

Total 2h 45min

8 portions

Ingrédients

Pickled vegetables

mixed vegetables cut into thin slices (i.e. carrots, radishes, red onion, red capsicum, celery heart, celery leaves)
100 g
raw sugar
3 tbsp
fine salt
1 tbsp
white wine vinegar
250 g
dried bay leaf
1
coriander seeds
6