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Ingredients
- 50 g pistácios
- 60 g miolo de noz
- 60 g avelã torrada s/ pele
- 100 g manteiga à temperatura ambiente
- 1 c. chá de essência de baunilha
- 1 pitada de sal
- 1 c. chá de café solúvel
- 100 g natas
- 2 c. sopa de cacau em pó, mais q.b. p/ envolver
- 200 g chocolate p/ culinária partido em pedaços
- 15 g coco ralado
- Nutrition
- per 1 unidade
- Calories
- 347 kJ / 83 kcal
- Protein
- 1 g
- Carbohydrates
- 3 g
- Fat
- 7 g
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