Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g queijo gruyère cortado em pedaços
- 150 g farinha tipo 55
- 100 g manteiga
- 25 g mostarda de Dijon
- 20 g água
- 50 g sementes de papoila
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 56 kcal
- Protein
- 2 g
- Carbohydrates
- 4 g
- Fat
- 4 g
- Fibre
- 0 g
In Collections
Alternative recipes
Azeite de tomilho
5min
Arancini de tomate
1h
Gressinos de parmesão e ervas aromáticas
No ratings
Massa quebrada
5min
Maionese
5min
Bolachas de queijo e tomate seco
4h
Bolachas de queijo e alecrim
50min
Bolachas de alecrim e queijo
50min
Pão libanês com especiarias
3h 20 min
Vincotto - TM5
2h
Massa de salsa
20 min
Bolachas de tomate seco e alecrim
30min