Raw Beetroot Soup

Raw Beetroot Soup

4.1 21 ratings

Prep. 5 min

Total 5 min

2 portions

Ingredients

beetroot raw, peeled, cut in pieces (2 cm)
200 g
raw cashew nuts
100 g
water
200 g
fine sea salt
½ tsp
lemon juice to taste
1 - 3 tsp
fresh flat-leaf parsley leaves only, chopped, for garnishing
3 sprigs

Difficulty

easy

Nutrition per 1 portion

Protein 12 g

Calories 1448 kJ / 346 kcal

Fat 25.6 g

Carbohydrates 17.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Raw 10 Recipes
UK and Ireland

You might also like...

Creamy courgette soup

25 min

Spiced Moroccan lentil soup

40 min

Green smoothie

10 min

Spiralized Vegetable Tarte Flambée with Halloumi

1 h 10 min

Spinach, Orange and Carrot Soup

25 min

Beetroot and goat cheese ice cream with crackers

15 h

Creamed Lettuce Soup, Broccoli with Black Olive Sauce

45 min

Green Goodness Soup

10 min

Carrot, Apple and Ginger Soup

35 min

Beetroot Gazpacho With Horseradish Créme

1 h 40 min

Sweet Potato and Courgette Soup

25 min

Pea and Mint Soup (TM5)

20 min