Skip to main content Search
Tamarind and Chilli Barbecued Lamb Chops

Tamarind and Chilli Barbecued Lamb Chops
4.4 16 ratings
Prep. 20 min
Total 55 min
24 pieces
Sign up for free

Ingredients

  • onions quartered
    70 g
  • fresh root ginger peeled, cut in round slices (2 mm)
    10 g
  • garlic clove
    1
  • fresh jalapeño chilli halved, deseeded
    1
  • ripe mango large, cut in pieces
    1
  • tamarind paste
    3 Tbsp
  • treacle
    4 Tbsp
  • ground allspice
    ¼ tsp
  • red wine
    90 g
  • orange juice
    180 g
  • red wine vinegar
    2 Tbsp
  • lamb chops
    24

Difficulty

easy

Nutrition per 1 piece

Protein 14.3 g
Calories 1002 kJ / 240 kcal
Fat 18.4 g
Carbohydrates 4.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Barbecue 9 Recipes
UK and Ireland

You might also like...

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

4.5(77)

1 h 40 min

Pork Chops with Orange

4.2(32)

2 h 25 min

Coconut and Coriander Chutney

4.3(9)

5 min

Strawberry and Peach Frozen Yoghurt Bites

2.8(4)

2 h 20 min

Sausage Mummies

4.7(22)

1 h 10 min

Pork Buns (Nikuman)

3.9(27)

2 h

Chicken Broth with Bread Dumplings

4.5(15)

1 h 5 min

Chocolate Affogato

4.6(12)

10 min

Spicy Minced Chicken Salad

3.8(9)

30 min

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

4.7(16)

2 h 25 min

Grilled Pork Skewers with Turmeric

4.5(23)

7 h 10 min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4.2(35)

4 h 25 min