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One Pot Creamy Linguine
No ratings
Prep. 5 min
Total 55 min
4 portions
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Ingredients

  • Parmesan cheese cut in cubes
    100 g
  • water
    1500 g
  • salt plus extra 1 tsp
    30 g
  • linguine pasta type
    300 g
  • garlic cloves peeled
    2
  • yellow onion peeled, cut in halves
    1
  • cooking cream
    300 g
  • ground black pepper
    1 tsp
  • bacon slices cut into 2 cm strips
    150 g
    150 g beef slices, (streaky beef)
  • fresh Swiss brown mushroom sliced
    150 g
  • butter
    40 g
  • cooking oil
    25 g
  • parsley chopped, to garnish
    10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 4138.8 mg
Protein 27 g
Calories 4003.9 kJ / 957 kcal
Fat 64.7 g
Fibre 4 g
Saturated Fat 32.6 g
Carbohydrates 68.5 g

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