Texas Sheet Cake

3.7 3 ratings

Prep. 10 min

Total 45 min

18 portions

Ingredients

Cake

unsalted butter cut into pieces, plus extra, to grease
8 oz
all-purpose flour
18 oz
sugar
14 oz
salt
½ tsp
cocoa powder
1 ½ oz
water
8 oz
buttermilk
8 oz
large eggs
2
baking soda
1 tsp
vanilla extract
1 tsp

Chocolate Icing

unsalted butter cut into pieces
8 oz
vanilla extract
1 tsp
whole milk
3 ½ oz
3 ½ oz heavy whipping cream
cocoa powder
2 oz
confectioners sugar
13 oz
chopped pecans
3 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 176.7 mg

Protein 6.2 g

Calories 2156.1 kJ / 515.3 kcal

Fat 26 g

Fibre 3.3 g

Saturated Fat 14.1 g

Carbohydrates 69 g

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