Devices & Accessories
Glazed Lemon Muffins
Prep. 10 min
Total 1 h
9 portions
Ingredients
Lemon Muffins
-
non-stick cooking spray
-
fresh blueberries6 oz
-
all-purpose flour divided7 oz
-
lemon1
-
sugar5 oz
-
vegetable oil3 ½ oz
-
plain yogurt4 oz
-
large eggs2
-
vanilla extract1 tsp
-
baking powder1 tsp
-
baking soda¼ tsp
-
salt⅛ tsp
-
water35 oz
Lemon Glaze
-
confectioners sugar5 oz
-
lemon juice2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
136.7 mg
Protein
4.6 g
Calories
1444.3 kJ /
345.2 kcal
Fat
17.3 g
Fibre
1.2 g
Saturated Fat
2.8 g
Carbohydrates
45.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Steam it Up in a Cup
8 Recipes
United States
United States
You might also like...
Whipped Cream
10 min
Gluten-free Chocolate Cake with Nuts
No ratings
Sweet Potato Cheesecake Bars
No ratings
Classic Deep Dish Pizza
4 h 20 min
Lemon and Parmesan Chicken with Zoodles
45 min
Oaty Gluten Free Chocolate Chip Cookies
40 min
Brown Sugar Date Muffins
1 h 15 min
Strawberry Cookie Tarts
1 h 40 min
Little Bird Pancakes
40 min
Chocolate Butter Cookies
1 h
Chocolate Chip Cookies
50 min
Peanut Butter Kiss Cookies
40 min