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Pickled Cucumber Soup (Zupa z kiszonych ogórków)
5.0 8 ratings
Prep. 15 min
Total 45 min
4 portion
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Ingredients

  • pickled gherkin cut in pieces (3 cm)
    250 gram
  • onion quartered
    80 gram
  • butter, unsalted (from cows' milk) diced
    20 gram
  • mixed vegetables (e.g. carrots, parsnip, celery), cut in pieces (3 cm)
    100 gram
  • chicken breast, skin on or skinless, boneless cut in pieces (1 cm)
    130 gram
  • potato cut into pieces (1 cm)
    250 gram
  • chicken stock paste
    1 teaspoon
    1 chicken stock cube (for 0.5 l), crumbled
  • seasoning, all purpose
    1 teaspoon
  • pepper, ground
    2 pinch
  • water
    800 gram
  • sour cream, any type
    100 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 135.3 mg
Protein 10.1 g
Calories 956.2 kJ / 228.5 kcal
Fat 10 g
Fibre 5.5 g
Saturated Fat 5.7 g
Carbohydrates 22.1 g

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