Devices & Accessories
Peeled garlic (Blade cover and Peeler)
Prep. 5 min
Total 10 min
250 g
Ingredients
-
water600 g
-
garlic bulbs stems removed, cloves separated3
Difficulty
easy
Nutrition per 1 gram
Sodium
0.2 mg
Protein
0 g
Calories
3.7 kJ /
0.9 kcal
Fat
0 g
Fibre
0 g
Saturated Fat
0 g
Carbohydrates
0.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basics
6 Recipes
International
International
You might also like...
Almond Crusted Salmon with Asparagus Pappardelle
No ratings
Eggs Benedict
No ratings
Sous-vide Pork Tenderloin with Ginger Glaze
1 h 40 min
Cooking Long Pasta
20 min
Spiralized Scalloped Potatoes
1 h 30 min
Pastrami
22 h 30 min
Garlic (Skin) Salt
1 h 55 min
Salt-free vegetable stock paste (Diabetes)
55 min
Squid ink pasta
1 h
Honey Sesame Chicken
1 h
Steamed Egg Cups
20 min
Everyday loaf baked in a cast iron pot
1 h 45 min