Peeled garlic (Blade cover and Peeler)

Name: Peeled garlic (Blade cover and Peeler)
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 250 g
Ingredients: 600 g water; 3 garlic bulbs

No ratings

Prep. 5 min

Total 10 min

250 g

Ingredients

water
600 g
garlic bulbs stems removed, cloves separated
3

Difficulty

easy

Nutrition per 1 gram

Sodium 0.2 mg

Protein 0 g

Calories 3.7 kJ / 0.9 kcal

Fat 0 g

Fibre 0 g

Saturated Fat 0 g

Carbohydrates 0.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Basics 6 Recipes
International

You might also like...

Hand Ripped Cabbage

4.4(21)

20 min

Chilli Vinegar Pork Trotter Stew

4.5(15)

2 h 25 min

Barley Ginkgo Nut Bean Curd Dessert

5.0(2)

40 min

Sous-Vide Rare Beef Steak with Béarnaise Sauce

1.0(1)

2 h 20 min

Soy Milk Agar Agar

No ratings

Mini Ginger and Cherry Panettones

1.0(1)

5 h

Pistachio Lava Cakes

4.7(3)

30 min

Beef Tartare with Capers, Red Onion, Sun-dried Tomatoes and Aïoli

3.6(13)

1 h

Kimchi Sauce

4.4(5)

20 min

Arrozcaldo

5.0(1)

25 min