Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 14 oz cooked boneless chicken, from pre-cooked roasted chicken, cut into pieces
- 2 garlic cloves
- 2 heaping tbsp fresh parsley, leaves only
- 3 ½ oz yellow onions, halved
- 11 oz mixed vegetables (e.g. carrots, turnips, parsnip), cut into pieces
- 6 oz celery, cut into pieces (½ in)
-
½
oz unsalted butter
or ½ oz extra virgin olive oil - ½ tsp salt, to taste
- ¼ - ½ tsp ground black pepper, to taste
-
2
heaping tbsp chicken stock paste, plus 40 oz water
or 40 oz chicken stock - 2 oz egg noodles (long fresh egg pasta), e.g. Manischewitz brand
- Nutrition
- per 1 portion
- Calories
- 713.1 kJ / 170.5 kcal
- Protein
- 17.3 g
- Carbohydrates
- 14.9 g
- Fat
- 4.4 g
- Saturated Fat
- 1.8 g
- Fibre
- 2.7 g
- Sodium
- 416.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Steamed Rice
25 min
Florentine Meatballs and Linguine
1h 10min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Buttermilk Mashed Potatoes
35min
Meatloaf with Mushroom Sauce
1h 30 min
Shrimp Scampi
40 min
Meatballs with Tomato Sauce
45min
Chicken Stroganoff Soup
55min
Turkey Bolognese Sauce
50min
Turkey and Corn Soup
1h 5 min
Turkey Chili
45min
Beef Chili
1h 5 min