
Devices & Accessories
Chicken Noodle Soup
Prep. 15 min
Total 50 min
6 portions
Ingredients
-
cooked boneless chicken, from pre-cooked roasted chicken cut into pieces14 oz
-
garlic cloves2
-
fresh parsley leaves only2 heaping tbsp
-
yellow onions halved3 ½ oz
-
mixed vegetables (e.g. carrots, turnips, parsnip), cut into pieces11 oz
-
celery cut into pieces (½ in.)6 oz
-
unsalted butter½ oz
-
salt to taste½ tsp
-
ground black pepper to taste¼ - ½ tsp
-
chicken stock paste plus 40 oz water2 heaping tbsp
-
egg noodles (long fresh egg pasta) e.g. Manischewitz brand2 oz
Difficulty
easy
Nutrition per 1 portion
Calories
170.5 kcal /
713.1 kJ
Protein
17.3 g
Fat
4.4 g
Carbohydrates
14.9 g
Fibre
2.7 g
Saturated Fat
1.8 g
Sodium
416.3 mg
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