Devices & Accessories
Schokoladenherzen
Prep. 30 min
Total 1 h 30 min
10 Stück
Ingredients
-
Weizenmehl, glatt260 g
-
Backpulver3 TL
-
Vanillezucker2 TL
-
Salz2 Prisen
-
Feinkristallzucker300 g
-
dunkle Schokolade in Stücken620 g
-
Butter weich, in Stücken460 g
-
Eier10
-
Erdbeermarmelade300 g
-
Rum (optional) nach Geschmack1 - 2 EL
-
1 TL SchlagobersMilch1 TL
-
Erdbeeren, gefriergetrocknet gehackt für die Dekoration
Difficulty
easy
Nutrition per 1 Stück
Sodium
250 mg
Protein
15 g
Calories
4503 kJ /
1076 kcal
Fat
70 g
Fibre
8 g
Saturated Fat
41 g
Carbohydrates
99 g
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