Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Salmon and Mushroom Rice
Prep. 15 min
Total 1 h
4 portions
Ingredients
-
pepper any colour, cut in pieces (1-2 cm)150 - 180 g
-
olive oil20 g
-
garlic clove thinly sliced1
-
fresh mushrooms quartered100 g
-
tinned chopped tomatoes100 g
-
water450 g
-
fish stock cube (for 0.5 l)1
-
sweet smoked paprika (optional)1 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
white short grain rice200 g
-
fresh salmon fillets, skinless cut in pieces (2-3 cm)250 g
Difficulty
easy
Nutrition per 1 portion
Sodium
638.8 mg
Protein
21.5 g
Calories
1967.2 kJ /
470.2 kcal
Fat
15.2 g
Fibre
11.1 g
Saturated Fat
3.4 g
Carbohydrates
68.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45 min
Tomato and Bacon Spaghetti
35 min
Chicken and Mushroom Rice
55 min
Spätzle with Asparagus and Wild Garlic Cream Sauce
45 min
Lasagne Bolognese with Fresh Spinach Pasta
3 h
Browned Pork Rice
1 h
Pork Tenderloin with Paprika Cream Sauce and Linguine
1 h 30 min
Caprese Omelette
30 min
Pasta with Beetroot Sauce and Feta Cheese
40 min
Spanish Tortilla
1 h
Aubergine, Chickpea and Chicken Curry
30 min
Tomato and Mushroom Spaghetti
30 min