Meatballs in Tomato Sauce

4.3 30 ratings

Prep. 15 min

Total 1 h 10 min

4 portions

Ingredients

Meatballs

fresh parsley leaves to taste
6 - 12 sprigs
garlic clove
1
beef mince broken in pieces
400 g
bread torn in pieces
40 g
medium eggs
2
fine sea salt
½ tsp
ground black pepper
1 pinch

Tomato Sauce

garlic clove
1
olive oil
20 g
onions quartered
200 g
tinned chopped tomatoes
800 g
fine sea salt
1 tsp
ground black pepper
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 1044.6 mg

Protein 24.5 g

Calories 1780.7 kJ / 425.6 kcal

Fat 28.5 g

Fibre 3.8 g

Saturated Fat 9.3 g

Carbohydrates 18.2 g

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