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Ingredients
- 170 g radish, red, ends trimmed
- 170 g red beets, raw
- 225 g cheese, smoked, cut into pieces
- 140 g orange juice, freshly squeezed
- 85 g maple syrup
- 1 tbsp Dijon mustard
- 1 tsp salt
- 30 g red wine vinegar
- 340 g olive oil
- 450 g baby spinach, fresh
- 340 g clementine, segments
- 170 g pomegranate seed
- 115 g walnut, chopped, dry roasted (see Tip)
- Nutrition
- per 1 portion
- Calories
- 4059.7 kJ / 970.3 kcal
- Protein
- 17.3 g
- Carbohydrates
- 47.4 g
- Fat
- 82.6 g
- Saturated Fat
- 16.4 g
- Fibre
- 9.1 g
- Sodium
- 801.3 mg
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