
Devices & Accessories
Strawberry, burrata and basil pesto salad (Thermomix®️ Cutter)
Prep. 10 min
Total 15 min
4 portions
Ingredients
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strawberries firm and large, hulled500 g
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rocket40 g
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burrata cheese250 g
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Parmesan cheese cut into pieces (3 cm)50 g
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pine nuts15 g
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garlic clove1
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fresh basil leaves only40 g
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extra virgin olive oil70 g
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sea salt¼ - ½ tsp
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ground black pepper to serve
Nutrition per 1 portion
Calories
462.4 kcal /
1934.5 kJ
Protein
20.4 g
Fat
37.6 g
Carbohydrates
12.8 g
Fibre
3 g
Saturated Fat
13.2 g
Sodium
745.2 mg