
Devices & Accessories
日式溏心蛋(TM6)
Prep. 30 min
Total 24 h 30 min
6 人份
Ingredients
-
醬油90 克
-
清酒90 克
-
味醂90 克
-
糖1 ½ 茶匙
-
蛋6 顆
-
水 ,至和主鍋內的的1 公升指示線水平
-
冰塊水
Nutrition per 6 人份
Calories
778.2 kcal /
3256.1 kJ
Protein
49.8 g
Fat
31.9 g
Carbohydrates
20.2 g
Fibre
0.7 g
Saturated Fat
10.3 g
Sodium
5415.9 mg
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