Devices & Accessories
Dumpling wrappers
Prep. 30 min
Total 1 h
365 g
Ingredients
-
plain flour plus extra to dust240 g
-
water125 g
-
bicarbonate of soda2 tsp
Difficulty
medium
Nutrition per 365 g
Sodium
2526.9 mg
Protein
24.7 g
Calories
3655.1 kJ /
873.6 kcal
Fat
2.4 g
Fibre
6.5 g
Saturated Fat
0.5 g
Carbohydrates
183.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade noodles and dumplings
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sticky bottom dumplings (Brett McGregor)
1 h
TM7 Demo (NZ)
1 h 30 min
Chicken and Prawn Siew Mai
45 min
Cherry and apple hand pies (Collette Mitrega)
1 h 15 min
Pizza Bianca
45 min
Baby Back Ribs with Stout Beer BBQ Sauce
6 h 45 min
Prawn Laksa
50 min
Wonton wrappers
55 min
Sushi Rice
55 min
Jiao zi (Chinese dumplings)
50 min
Mango sago pudding
35 min
Pork gyoza with soy dipping sauce
1 h