Devices & Accessories
Dumpling wrappers
Prep. 30 min
Total 1 h
365 g
Ingredients
-
plain flour plus extra to dust240 g
-
water125 g
-
bicarbonate of soda2 tsp
Difficulty
medium
Nutrition per 365 g
Sodium
2526.9 mg
Protein
24.7 g
Calories
3655.1 kJ /
873.6 kcal
Fat
2.4 g
Fibre
6.5 g
Saturated Fat
0.5 g
Carbohydrates
183.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade noodles and dumplings
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Vegan Roasted Pepper and Cashew Toasts
30 min
Vanilla Yogurt
12 h 20 min
Pear twists on chocolate custard
No ratings
Beer batter fish
40 min
Chinese egg noodles
1 h
Sub rolls
2 h
Tempura vegetables
30 min
Mini herb and garlic pull apart bread
1 h 35 min
Chicken Satay with Peanut Sauce
4 h 30 min
Sticky bottom dumplings (Brett McGregor)
1 h
Thermomumma white sandwich bread loaf
3 h 30 min
Greek pita breads
1 h 15 min