Soft Date Cake with Walnuts

Soft Date Cake with Walnuts

5.0 5 ratings
Prep. 5 min
Total 1 h 10 min
12 slices

Ingredients

  • non-stick cooking spray to grease
  • all-purpose flour
    8
  • walnut halves
    3 ½ oz
    3 ½ oz pecan halves
  • pitted dates
    6 oz
  • water
    6 oz
  • sugar
    6 oz
  • baking powder
    1 tsp
  • baking soda
    1 tsp
  • ground cinnamon
    1 tsp
  • salt
    1 tsp
  • unsalted butter cut into pieces
    8 oz
  • large egg
    1
  • natural vanilla extract
    1 tsp
  • maple syrup
    5 oz
    5 oz date syrup

Nutrition per 1 slice

Calories 399.9 kcal / 1673.1 kJ
Protein 4.4 g
Fat 21.5 g
Carbohydrates 50.4 g
Fibre 2.3 g
Saturated Fat 10.4 g
Sodium 341.3 mg

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