Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Marinated chicken
- 150 g boneless chicken thighs, cut in cubes (2 cm)
- 1 tsp light soy sauce
- 1 tsp sesame oil
- ¼ tsp white pepper powder
- 1 tsp cornflour (starch)
Stir fry udon
- 2 garlic cloves
- 20 g shallots
- 30 g olive oil
- 200 g bak choy, washed, stem and leaves separated
- 150 g white shimeiji mushrooms, washed and separate
- 30 g dark soy sauce
- 10 g light soy sauce
- 10 g oyster sauce
- 1 tsp sesame oil
- 50 g water
- ½ tsp white pepper powder
- 400 g udon noodles, soaked in hot water for 1 minute, rinsed
- Nutrition
- per 1 portion
- Calories
- 1387 kJ / 332 kcal
- Protein
- 13 g
- Carbohydrates
- 33 g
- Fat
- 17 g
- Saturated Fat
- 3 g
- Fibre
- 1 g
- Sodium
- 808 mg
In Collections
Alternative recipes
Stir Fried French Beans
15min
Steamed Bak Choy, Chicken And Tomato Egg Drop Soup
30 min
Fast and Super Easy Noodles
15min
Braised Potatoes With Mince Meat
30 min
Sticky pork belly with jasmine rice
1h
One Pot Chicken Rice
50min
Cheesecake Brownies
1h 55min
Hainanese chicken and rice
1h 50min
Stir Fried Potato Shreds
20min
Chicken Congee
1h 30min
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1h 30min
Ginger Pork
25min