Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g de calabacita, con los extremos recortados. Si son grandes, se recortan en forma circular para que quepan por el alimentador
- 1 limón amarillo zumo de ½ limón y ½ rodaja (5 mm) cortada en 2-3 trozos
-
4
filetes de salmón fresco, sin piel ni espinas, (aprox. 150-200 g cada uno)
or 4 filetes de salmón congelados, sin piel, (aprox. 150-200 g cada uno) - ½ cdita de sal fina
- 20 g de perejil cortado en trozos, más hojas para decorar
- 4 dientes de ajo
- 100 g de jitomate deshidratado en aceite, escurridas, aceite reservado
- ½ cdita de pimienta de cayena molida (optional)
- 500 g de agua
- hoja de perejil fresco, para decorar
- Nutrition
- per 1 porción
- Calories
- 2030.4 kJ / 485.3 kcal
- Protein
- 36.6 g
- Carbohydrates
- 22.6 g
- Fat
- 28.4 g
- Saturated Fat
- 5.8 g
- Fibre
- 5.7 g
- Sodium
- 469.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
