Pizza sin gluten en sartén

Pizza sin gluten en sartén

4.0 73 ratings

Prep. 10 min

Total 30 min

4 raciones

Ingredients

80 g de garbanzos secos
2 huevos (L)
20 g de leche
20 g de aceite de oliva virgen extra
1 cucharada de orégano seco
1 cucharadita de sal
40 g de salsa de tomate
60 g de dados de beicon (consultar lista FACE)
50 g de champiñones laminados en conserva
40 g de queso cheddar rallado

Difficulty

easy

Nutrition per 1 ración

Protein 14.52 g

Calories 1063 kJ / 254 kcal

Fat 17 g

Fibre 3.4 g

Carbohydrates 10.9 g

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