Butter Cake
TM6 TM5 TM31

Butter Cake

4.4 (269 ratings)

Ingredients

  • 250 g butter, softened and cut in cubes, plus extra for greasing (see tips)
  • 50 g fresh milk
  • 5 eggs, A-sized
  • ½ tsp natural vanilla extract (optional)
  • 160 g caster sugar
  • 250 g self-raising flour

Nutrition
per 1 piece
Calories
958 kJ / 229 kcal
Protein
4 g
Carbohydrates
22 g
Fat
14 g
Saturated Fat
9 g
Fibre
0 g
Sodium
211 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes