Hokkaido Cupcakes

Hokkaido Cupcakes

4.8 4 rating

Prep. 10 min

Total 45 min

5 pieces

Ingredients

egg yolks (approx 3 yolks)
45 g
caster sugar
70 g
vegetable oil
20 g
full cream milk
45 g
superfine flour sieved
60 g
egg whites (approx. 4 whites)
135 g
cream of tartar (optional)
⅛ tsp
whipping cream
200 g
instant custard powder
10 g
icing sugar to garnish
1 tsp
fresh mixed berries to garnish
50 g

Difficulty

easy

Nutrition per 1 piece

Sodium 95 mg

Protein 7 g

Calories 1304 kJ / 312 kcal

Fat 20 g

Fibre 0 g

Saturated Fat 10 g

Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Asian Party Bites 12 Recipes
International

You might also like...

Pandan Sponge Cake

Pandan Sponge Cake

1 h

Sesame Chicken Mee Sua

Sesame Chicken Mee Sua

40 min

Mojito

Mojito

5 min

Cinnamon Roll Waffles

Cinnamon Roll Waffles

1 h 35 min

Nanaimo Bars

Nanaimo Bars

3 h 5 min

Baked Milk Bread with Pears and Walnut Crumble (TM5)

Baked Milk Bread with Pears and Walnut Crumble (TM5)

55 min

Indonesian Vegetable Spring Roll

Indonesian Vegetable Spring Roll

No ratings

Chaga Mushroom and Chocolate Muffins

Chaga Mushroom and Chocolate Muffins

1 h

Ma Lai Koh (Steamed Caramel Cake)

Ma Lai Koh (Steamed Caramel Cake)

1 h 15 min

Mixed Berries Pavlova Stack

Mixed Berries Pavlova Stack

5 h 30 min

Orange Sponge Cake

Orange Sponge Cake

1 h

Basic cheesecake

Basic cheesecake

10 h