Tuna and Spring Onion Quiche

Tuna and Spring Onion Quiche

4.5 61 ratings

Prep. 15 min

Total 2 h

8 portions

Ingredients

Pastry

plain flour
300 g
unsalted butter chilled, diced
150 g
fine sea salt
½ tsp
dried thyme
2 tsp
egg yolk from medium egg
1
water ice cold
50 g

Filling

spring onions sliced (2 cm)
75 g
Cheddar cheese cut in pieces (2 cm)
200 g
tinned tuna, in water drained
230 g
crème fraîche
250 g
milk
250 g
large eggs
4
Dijon mustard
1 tsp
fine sea salt
½ tsp
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 22.4 g

Calories 2484 kJ / 594 kcal

Fat 41.6 g

Carbohydrates 32.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

COOKING FOR A CROWD 10 Recipes
UK and Ireland

Simple Ideas 201 Recipes
UK and Ireland

You might also like...

Spinach and Parmesan Stuffed Mushrooms

40 min

Mango Kulfi

4 h 20 min

Marvellous Mango Pudding

5 min

Helga's New Year Honey Cake

1 h 15 min

Gluten-free Chocolate Cake with Nuts

1 h 10 min

Sandwiches with Spinach Pesto

1 h 55 min

Thai Salmon Parcels with Jasmine Rice

45 min

Butter with Sun-dried Tomatoes, Basil and Parmesan

10 min

Mocha Mousse (No Added Sugar)

1 h 15 min

Christmas Eve Lasagne - Lasagne della vigilia di Natale

1 h 45 min

Teriyaki Salmon Burgers

45 min

Raspberry Peach Crumb Cake

2 h