Sausage Rolls

Sausage Rolls

4.6 147 ratings

Prep. 20 min

Total 1 h 10 min

24 pieces

Ingredients

Pastry

plain flour plus extra for rolling
220 g
unsalted butter diced (1 cm), then frozen
170 g
fine sea salt
1 pinch
water cold
80 g

Sausagemeat Filling

onions quartered
150 g
good quality pork sausagemeat
450 g
dried mixed herbs
1 tsp
ground black pepper
1 pinch
egg beaten, for glazing
1

Difficulty

medium

Nutrition per 1 piece

Protein 5 g

Calories 563 kJ / 135 kcal

Fat 8.2 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Tomato and Chilli Jam

1 h 15 min

Apple Sauce

15 min

Nachos with Chilli and Cheese

40 min

Caster Sugar

5 min

Sticky Chilli Beef

55 min

Breadcrumbs

5 min

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

3 h 20 min

Allergen Free White Sauce

10 min

Chocolate Fudge Icing

5 min

Butterscotch Banana Sponge Pudding

1 h 5 min

Pumpkin Risotto with Bacon

50 min

Huli Huli Chicken with Macaroni Salad

1 h 20 min