Carrot Torte

Carrot Torte

4.6 5 ratings
Prep. 20 min
Total 1 h 10 min
12 pieces

Ingredients

  • non-stick cooking spray
  • lemon
    1
  • sugar divided
    17 ½ oz
  • raw almonds
    10 ½ oz
  • carrots cut into pieces
    10 ½ oz
  • large eggs
    4
  • all-purpose flour
    3 oz
  • baking powder
    1 tsp
  • salt
    ⅛ tsp
  • marzipan carrots, premade (see Tip)
    12

Nutrition per 1 piece

Calories 390.8 kcal / 1635 kJ
Protein 9.4 g
Fat 15.8 g
Carbohydrates 56.9 g
Fibre 4.3 g
Saturated Fat 1.8 g
Sodium 102.1 mg

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