Sub rolls

Sub rolls

4.9 60 ratings

Prep. 10 min

Total 2 h

4 portions

Ingredients

lukewarm water
200 g
dried instant yeast
1 ½ tbsp
caster sugar
1 tbsp
baker's flour plus extra to dust
320 g
bread improver
1 tsp
sea salt
1 ½ tsp
extra virgin olive oil plus extra to grease
30 g
butter melted
cheddar cheese grated
50 g
dried Italian herbs
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 792.2 mg

Protein 14.5 g

Calories 1810.7 kJ / 432.8 kcal

Fat 13.4 g

Fibre 3.2 g

Saturated Fat 3.8 g

Carbohydrates 63.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Edna's lemon curd tea cakes

30min

Chicken Caesar pasta salad

55min

Orange sponge cake

1h

Blueberry and lemon curd muffins

50min

Bannofee Muffin

45min

Whipped Kahlua® coffee

5min

Potato bake (Thermomix® Cutter, using modes)

1h 10min

Lolly cake

4h 5min

Beef stock paste

3h

Quick almond biscuits

35min

DIY pizza pockets

1h 50min

2 ingredient dough

30min