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Ingredients
- 150 g de cebolla roja en cuartos
- 2 dientes de ajo
- 1 guindilla roja pequeña y sin semillas (optional)
- 20 g de aceite de oliva
- 1 cucharadita de piel de naranja rallada
- 70 - 80 g de zumo de naranja
- 200 g de agua
- 30 g de tomate concentrado
- 10 g de vinagre de manzana
- 10 g de azúcar
- 1 cucharadita de comino molido
- 2 ramitas de perejil fresco (solo las hojas)
- 2 ramitas de tomillo fresco (solo las hojas)
- 600 g de lomo de cerdo
- Nutrition
- per 1 ración
- Calories
- 383 kcal / 1603 kJ
- Protein
- 30.5 g
- Fat
- 24.1 g
- Carbohydrates
- 9.7 g
- Fibre
- 1.1 g
- Saturated Fat
- 7.3 g
- Sodium
- 95 mg
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